Opus One 2017

425,00 €*

Inhalt: 0.75 Liter (566,67 €* / 1 Liter)

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Produktnummer: 71003

Hersteller: Opus One

Über Opus One 2017

Galloni: "... The 2017 Opus One is a dense, full-throttle beauty!" - 95+ Punkte

Foto Copyright: Opus One

Wein Information

Herkunftsland: USA
Region: Kalifornien
Anbaugebiet: Napa Valley
Rebsorten: 81% Cabernet Sauvignon, 8.5% Petit Verdot, 5% Cabernet Franc, 4.5% Merlot and 1% Malbec
Trinkreife: 2021 bis 2040
James Suckling bewertete (02/2020) Opus One 2017 wie folgt: "Lots of currant and floral notes on the nose. Hints of mint and spice. Medium-to full-bodied, round and savory with creamy, juicy tannins. Hints of citrus underneath. Bright, fresh and delicious. Drink or hold."- 95 Punkte
Robert Parker's Wine Advocate bewertete (10/2019) Opus One 2017 wie folgt: "Opus One had picked 91% of their fruit before the fires started in 2017, and only two lots were eliminated from consideration. The 2017 Opus One, bottled in July 2019, is a blend of 81% Cabernet Sauvignon, 8.5% Petit Verdot, 5% Cabernet Franc, 4.5% Merlot and 1% Malbec. Medium to deep garnet-purple colored, it slowly grows on the nose, revealing compelling notes of baked black cherries, mulberries, black raspberries, warm cassis and blackberry pie with nuances of spice cake, yeast extract, tapenade, licorice and dusty soil with a waft of wild sage. Medium-bodied, the palate has a lively skip in its step, featuring bags of juicy raspberry and cassis-laced fruit and a refreshing line, supported by ripe, plush tannins, finishing long and graceful. Drink 2021-2036." - 95 Punkte
Antonio Galloni bewertete (01/2020) Opus One 2017 wie folgt: "A remarkable wine for the year, the 2017 Opus One is a dense, full-throttle beauty. Plush fruit and soft, silky contours give the 2017 its racy personality. Exotic, beautifully perfumed and impeccable in its balance, Opus One is one of the most complete wines of the vintage. In 2017, Opus One has a distinctly red-toned fruit profile that distinguishes it from the surrounding vintages. Drink 2023-2042."- 95+ Punkte
Serviervorschlag: 2 Stunden dekantieren, Trinktemperatur 18°C.
Passt zu: Rinderfilet mit Trüffelsauce, Wildschweinpfeffer